This Puglian olive oil with chilli in a terracotta bottle has a powerful rich flavour. The deep olive taste of this Fruttato Medio oil is smooth and fruity to start. It finishes with a peppery kick that is intensified by the infusion of fiery chilli. It comes in a hand-painted terracotta bottle that makes a beautiful addition to your kitchen decor.
Galantino have used the same traditional cold-pressing methods to make their olive oils for generations, using olives from one of Italy’s oldest growing regions.
Drizzle over stone-baked sourdough pizzas for a hot fruity finish, or use as a marinade for meat and fish for fantastic layered flavour.
How to open
These ceramic bottles are corked and can be opened with a traditional T-shaped wine corkscrew. The bottle’s cork is much shorter than a regular wine bottle, so only a couple of screws are needed to get a firm grip. Pull out in a controlled and slow movement. If the cork breaks, a Cork Stopper will allow for a controlled pour and to preserve the oil.
Ingredients: extra virgin olive oil (99%), chili pepper (1%).
Storage: Keep away from heat and direct sunlight.
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