Pariani’s pecan nut paste is an indulgent spread made from 100% pecan nuts. The pecan nuts are refined to create this ultra-smooth paste – a dreamy pecan nut butter. Spread this pure paste over panettone, brioche and French toast for an indulgent breakfast, use it to fill macarons or spoon over scoops of salted caramel gelato.
As this paste is made with 100% pecans, it isn’t overly sweet – it makes a great partner for caramel desserts, or pair with maple syrup and drizzle over stacks of pancakes.
This 500g paste is perfect for professional kitchens.
About Pariani
Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.
The thickness of this product may vary due to the seasonality of the raw materials. Depending on the time of year, the availability and fat content of the ingredients, potentially resulting in a thinner consistency.
Ingredients: 100% pecan nut
Allergy advice: For allergens, see ingredients listed in bold. May contain traces of other nuts (hazelnut, pistachio, walnut, Queensland nut, cashew nuts, almond), sesame, soy and milk.
Storage: Store at room temperature, keep cool and dry.
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