The Emile Henry turquoise egg coddler is the ultimate shortcut to delicious baked egg dishes. The bowl-shaped base is specially designed to trap steam and allow the flavours to infuse while your eggs cook. It’s ideal for the indulgent French brunch dish, oeufs cocotte, or baked eggs in a spicy tomato sauce.
Made from ceramic with a vibrant turquoise glaze, the egg coddler will add a splash of colour to your breakfast table. You can eat your baked eggs straight from the bowl or use the domed lid to serve boiled eggs with buttered toast. The lid has a handy indentation which keeps your egg in place while you eat.
About Emile Henry
Founded in 1850, Emile Henry is a ceramic ovenware and tableware manufacturer based in France. Their passion for ceramics and respect for traditional French craftsmanship is evident in every thoughtfully designed item they produce. From bread bakers and pie dishes to stylish kitchen accessories, Emile Henry products are designed and made of the finest natural materials to make cooking and baking easier and more enjoyable.
Their signature ceramic is sourced locally in Burgundy, France, and is renowned for its exceptional heat retention properties and even cooking performance. One of Emile Henry’s most remarkable innovations is their flameproof ceramic cookware, designed to seamlessly transition from stovetop to oven or microwave with ease. This versatility not only simplifies cooking processes, but also elevates the presentation of dishes as they can be served directly from the elegant cookware at the table.
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